Evening Service Lead Chef — Lead Kitchen & Menu

HotelJobs is seeking a hands-on Senior Chef in Little Falls to lead kitchen preparation and evening service, ensuring consistent food quality and efficient service. You will guide the team through busy dinner periods, monitor stock, and uphold hygiene standards. Ideal candidates have senior kitchen experience, strong leadership and the ability to run a kitchen independently, including menu development and cost management during peak services. J-18808-Ljbffr