Sous Chef

Sous Chef - Full-Time $80,000 Annual Base 12% Superannuation Monday - Friday from 6:30am to 3:30pm hours(occasional weekend work) Great Brisbane CBD location No Public Holidays At Eurest we've always understood the power of food - to refuel and refresh, to engage, activate and motivate. We're using the power to help workers across Australia live healther, happier and more productive lives, with a new approach to worplace catering. From what we cook to the way we communicate, the menus and mood…