F&B Assistant Lodge Manager

Qualifications Diploma or relevant qualification from a recognised hotel school. Relevant Food & Beverage qualifications or training will be advantageous. Experience Minimum 5 years' relevant hospitality experience . Previous experience in a luxury 5-star hotel or lodge environment is highly advantageous. Strong Food & Beverage management experience . Experience with menu planning, costing and presentation. Good knowledge of wine and wine service. Previous experience in reservations and recepti…