Head Pastry Chef - Banqueting

About the Role Our client, a luxury hotel and events venue, is seeking an innovative and highly skilled Head Pastry Chef - Banqueting to lead their pastry and dessert division in Paarl, Western Cape. This is a premier opportunity for a talented pastry artist to craft exquisite desserts, breads, and baked goods for a diverse range of banqueting events, from grand weddings to exclusive corporate gatherings. You will be responsible for developing creative menus, managing a team of pastry cooks, ov…